The origins of Restaurante Vidal date back to the early 60s when Vidal Dias Ferreira and Maria do Carmo Silva decided to follow their dream of owning their own restaurant. From humble origins, the founders already had a history of hard work but, with a lot of effort and personal sacrifice, they managed to start what is now a gastronomic reference.
What began as a simple tavern, where wine was sold to local workers, gave way to a restaurant and, to this day, the evolution has been constant. The specialty is Leitão assado à Bairrada, however, our offer includes equally traditional and delicious alternatives.
Distance from Bairrada Spaces
Curia: 11,2km - 17min
Oliveira do Bairro: 5,9km - 9min
Languages
Portuguese
English
French
Spanish
Specialties
Leitão assado à Bairrada
Lamb's chanfana
Maria's codfish
Coconut pie
Group meals
Take away
Catering Services
Rua das Almas, 240
3750-043 Aguada de Cima